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Aeroplane Cuvee Rouge

A blend of 3 varieties (Cabernet Sauvignon, Merlot, Saperavi), complex and self contained. It has an elegant ruby color and rich bouquet with hints of wild berries and minerals. The taste is a bit spicy and the aftertaste is strong.

180 mdl
Let's see how it goes.
Serving Temperature 18C°
Perfect for Fried meat, seafood, olives, capers, beef stew. Cheeses: feta, cheddar, gruyere, fontina.